Who knew that the man who built Hammond Castle was also an avid cookbook collector and recipe clipper?
Here is a recipe that reminds you to pick up a pint of maple syrup at a farm stand or farmers‘ market this week.
Gloucester's famous Trupiano's sausage will be at the Rockport Farmer's Market this Saturday; here's a great recipe from cookbook author Julia Della Croce.
Strawberries and cream…
Cape Ann's “beloved servants” loyally attending the family on the other side of the kitchen door.
"A portion of the plate is all you may need to tell the story." - John Carafoli.
Unlike most of the world which thrives on tradition, I don't really like making the same thing twice. I return to a few recipes - pizzocheri, Tourteau Fromage, Asian noodle soups, butternut squash and sage lasagna, Nico and Amelia's smoked fish - but I get restless.
About the Blog
Most of life comes down to dinner. Meals mark our lives - holidays, celebrations, the end of a day, even our travels. You may not be able to describe exactly how you felt about seeing the Smokey Mountains for the first time, but you could probably describe the taste of the Sorghum Molasses on biscuits you had there for breakfast.